COFFEE COURSE
All you need.
Choice of Alexander's own blend of Colombian Supremo Coffee,
or brewed decaffeinated Colombian Supremo Coffee,
or
Many flavors of Tea, Decaffeinated Black Tea, or Herbal Teas
JUICE COURSE
choice of
Orange, Tomato, Mango, Apricot Nectar, Grapefruit, Concord Grape, Cranberry, Passionfruit, Peach Nectar, Pear Nectar, Sparkling Apple Cider
FRUIT COURSE
Composed Fresh Fruit Plate
A generous sampling of Fresh Fruit artfully presented
MAIN COURSE
SAUSAGE-NUT STRUDEL & SCRAMBLED EGGS
layers of pastry encasing sausage, herbs, almonds, pecans, walnuts, cream cheese served with scrambled eggs.
EGGS BENEDICT
two poached eggs and Canadian Bacon on grilled English muffin topped with Hollandaise
VEGETARIAN BENEDICT
two poached eggs, grilled sliced tomato and cheese on grilled English muffin topped with Hollandaise
SMOKED SALMON IN SCRAMBLED EGGS
bits of smoked salmon in scrambled eggs presented with herbed sour cream and spring onion greens
EGGS ALEXANDER
grilled filet mignon on croissant topped with two poached eggs and Bearnaise sauce *
EGGS A LA MARYLAND
poached egg on Maryland crab cake on English mufffin topped with Hollandaise sprinkled with Old Bay Spice *
RUSSIAN OMELETTE
black lumpfish caviar and sour cream in a crepe style omelette
YOUR OWN CUSTOMIZED OMELETTE or HEALTH (whites only) OMELETTE
choose any two fresh ingredients from the special list served in a crepe style omelette
CLASSIC FRENCH TOAST
thick sliced French bread toast choice of sausage, bacon, breakfast ham or scrapple
FRENCH TOAST ALEXANDER - thick sliced French bread toast filled with cottage cheese, mozzarella, and rum soaked raisins
SOUP & SANDWICH
Soup du jour and a bacon, lettuce, tomato sandwich, served on a croissant
SOUTHERN FRIED FISH & SCRAMBLED EGGS
a filet of fresh fish lightly breaded with oat bran athen pan sauteed, southern style, served with scrambeld eggs and fresh breads
PECAN BUTTER MILK PANCAKES
flavored with bits of pecans and buttermilk
BANANA-CHOCOLATE FLECK PANCAKES
flavored with ripe bananas and bits of chocolate
TOLL HOUSE PANCAKES
flavored with chocolate chips, walnuts and vanilla
All pancakes are served with choice of real Vermont maple syrup or Hershey's chocolate syrup and choice of sausage, bacon, breakfast ham or scrapple
DESSERT COURSE
Choice of:
DIANE'S HOMEMADE ICE CREAM
IMPORTED BRIE CHEESE WITH APPLE SLICES
TRIPLE LAYERED CHEESECAKE
CREME BRULEE
FRESH STRAWBERRIES CREME ANGLAISE
PROFITEROLES
puff pastry filled with your choice of Homemade ice cream and covered with chocolate sauce
SPECIAL DESSERTS AT THE WHIM OF THE CHEF
Prix fixe.....$19.95
*these menu items are a little extra
Reservations 609-884-2555
